Who we are

Dani’s Food was founded in 2016, built on extensive business experiences dating back to 1992, when our owner first began working with wholesale food distributors supplying essential Western ingredients to kitchens at delis and salad bars across New York.

Today, Dani’s Food supplies high-quality food products to a wide range of restaurants, including delis and salad bars throughout the New York and New Jersey area. Recently, we have expanded our offerings by importing specialty foods from Korea and are actively seeking to distribute them to a variety of businesses. Additionally, we are strengthening our direct-to-consumer services through a “Cash & Carry” model to make our products more accessible.

As a wholesale distribution company, Dani’s Food is fully committed to its most fundamental responsibility: to provide high-quality products that customers want, at reasonable prices, with speed and reliability. Our entire team is dedicated to this mission sincerely, and we continuously strive to discover new items to enhance customer satisfaction.